Savor the flavours and Embrace the last surviving kampung in Singapore.
Programme Description:
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Embark on a gastronomic and cultural adventure as we invite you to savor the authentic flavors of Traditional Malay Kuih-Muih and embrace the unique charm of the last surviving kampung in Singapore. This program is a tribute to the rich heritage and community spirit that thrives in the midst of modernity.
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Whats's included in the tour :
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Worksheets
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Spices Activity : Students will need to match the spices and paste on the activity sheet.
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Participants will have the opportunity to make and taste their own Traditional Malay Kuih-Muih.
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To pick only one Traditional Malay Kuih-Muih : Kuih Ondeh-ondeh / Kuih Dadar / Kuih Abuk-Abuk
Note: Max 40 Pax per day and do let us know if you have any dietary requirement.
Duration:
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Recommended 2 - 4 hours
Learning Objectives:
1
Kuih Tasting Session - Savoring the Fruits of Your Labor:
Engage in a hands-on kuih crafting workshop where you'll learn the intricate techniques of creating traditional Malay kuih. Cap off the experience with a delightful kuih tasting session. Sample the kuih you've crafted and savor the flavors that encapsulate the essence of Malay traditions. Share the joy of your creations with fellow participants and celebrate the art of kuih making.
2
Heritage Walk - Stories of Survival:
Embark on a guided heritage walk through the narrow lanes of the last surviving kampung. Explore the rustic charm of wooden houses, communal spaces, and hear the stories of resilience that have preserved this cultural enclave amidst urban development.
